The Post-Harvest Innovation (PHI) Programme is a longstanding public-private partnership between the Department of Science, Technology and Innovation (DSTI) and Industry, with the Fresh Produce Exporters’ Forum (FPEF) serving as the implementing agent. The Programme was launched in 2007, in response to the need to address innovation challenges affecting the competitiveness and sustainability of the South African fresh horticultural export industry. Since its inception, the PHI Programme has provided a critical platform to facilitate post-harvest research, development and innovation in support of the industry. During the fifth and most recent phase of the PHI Programme (PHI-5), research and development (R&D) project costs were jointly funded on an equal basis by the DSTI, through its Sector Innovation Fund (SIF), and the participating industry associations.

The South African fresh fruit industry, which derives more than 50% of its income from exports, provides direct employment to an estimated 460 000 people and plays a vital role in sustaining rural livelihoods. As an important employer in the South African economy, it is essential that the industry remains profitable, sustainable and internationally competitive.

VISION

A globally competitive fresh horticultural industry developing innovative post-harvest technologies.

MISSION

To foster a culture of innovation by providing funding opportunities for deserving applicants seeking innovative solutions to address technology gaps identified within the fresh horticultural value chain.